Mechanical Services for HVAC and Related Equipment

The work requested under this contract involves providing comprehensive mechanical services for specialized HVAC and related mechanical equipment at the College's Culinary Department, located at the Downtown Campus. The scope of services includes: - Planned preventative maintenance - Inspection of equipment - Cleaning of systems - Operational support services This solicitation is being issued by the College for its Culinary Department at the Downtown Campus. The contract is intended to ensure the ongoing functionality, safety, and efficiency of specialized HVAC and mechanical systems that support culinary operations at the specified location. Contract requirements specify that all maintenance, inspection, cleaning, and operational support must be performed on the specialized equipment as outlined, with a focus on maintaining optimal performance and compliance with relevant standards. Interested parties should note that this is a notice of intended sole source procurement. Submissions or responses should reference Opportunity ID: SS 2026-39. For further details regarding the period of performance or additional instructions, please refer to the official solicitation documentation.