Savannah CRTC DFAC Support for 5 Days

Project ID: W50S7026QA003 FederalOpportunitiesSynopsis Solicitation
Overview
AgencyDepartment of the Army
Deadline04/07/26
Posted03/31/26
Estimated ValueNot Provided
Set AsideSBA
NAICS722310 - Food Service Contractors
PSCS203 - Housekeeping- Food
LocationSavannah, GA 31408 United States
Description
Primary Latest Change

The Savannah CRTC is in need of DFAC services for a period of 5 days from April 13th through 17th 2026. This is a one-time service for approximately 300 personnel. This is a non-personal services contract to provide full food service at the Savannah Combat Readiness and Training Center (CRTC). The Government shall not exercise any supervision or control over the contract service providers performing the services herein. Such contract service providers shall be accountable solely to the Contractor who, in turn is responsible to the Government. The Savannah CRTC Dining Facility is a full-service dining facility to include carry out service, box meals, and catering to on-base locations during scheduled events. The Dining Facility will be operated for a period of five (5) days with the following breakout: 4/13/26 - Lunch and Dinner only, 4/14/26 - Breakfast, Lunch, and Dinner, 4/15/26 - Breakfast, Lunch, and Dinner, 4/16/26 - Breakfast, Lunch, and Dinner, 4/17/26 Breakfast only. The contractor shall provide all personnel, uniforms, transportation, and supervision necessary to perform service as defined in this Performance Work Statement, except for those items specified as Government furnished property and services. The contractor shall perform to the standards in this contract.

Summary (Newest Update)

Background The Savannah Combat Readiness and Training Center (CRTC) is seeking a contractor to provide full food service for a one-time event. This contract is classified as a non-personal services contract, meaning the government will not supervise or control the service providers. The goal is to support approximately 300 personnel during the specified period. Work Details The contractor will operate the Savannah CRTC Dining Facility for five days, providing meals as follows: - On April 13, 2026: only lunch and dinner. - On April 14-16, 2026: breakfast, lunch, and dinner. - On April 17, 2026: breakfast only. The contractor is responsible for supplying all necessary personnel, uniforms, transportation, and supervision to perform these services. Additionally, the contractor must develop a quality control program to ensure compliance with performance standards and maintain an adequate workforce for uninterrupted service. Contractor personnel may purchase food while on duty but must adhere to specific guidelines regarding meal purchases. The contractor is also responsible for safeguarding government property and ensuring that all employees complete required training. Period of Performance The contract will be performed over a period of five days from April 13 through April 17, 2026. Place of Performance Savannah Combat Readiness and Training Center (CRTC), Garden City, Georgia.

Contacts
Contact nameJustin Smith
Contact emailjustin.smith.173@us.af.mil
Contact phone(912) 966-8272
Secondary contact nameANDREW SMITH
Secondary contact emailandrew.smith.261@us.af.mil
Secondary contact phone(912) 963-3352
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